The Homestead’s Chef, John Piombo and Gonzo’s Bigg Dogg Brew Master, Greg “Gonzo” Haner team up for an exclusive dinner that combines great beer with delicous food.
Those of you who have experienced Nonna’s, know that Chef John has a passion for food. Like Chef, Greg “Gonzo” has a unique talent and love… but his is for craft beer and brewing.
Gonzo’s BiggDogg Brewing in Kalamazoo was established in 2013 and has allowed him to share is passion with others.
Guests will enjoy Gonzo’s beer throughout the entire weekend at Beppi’s. But for an exclusive experience and an opportunity to meet Chef Piombo and Gonzo join us at Nonna’s on Saturday evening for a five course meal and beer pairings.
Cost is $65 per person. Reservations are required. Call 231.334.5222.
What is your favorite soup? Is it bean with ham or perhaps tomato bisque, cheddar broccoli or chicken noodle? No matter your preference, you’re invited to celebrate National Homemade Soup Day on Saturday, February 4, 2017 at The Homestead’s “Super Soups” contest.
While homemade soup can be traced back to about 20,000 BC, the word “soup” likely comes from the French “soupe” or “sope” (meaning broth) which comes from Latin “suppa” (meaning “bread soaked in broth” – much as “sop” from Germanic sources). The word “restaurant” was first used in France in the 16th century, to refer to a highly-concentrated, inexpensive soup, sold by street vendors. In 1765, a Parisian entrepreneur opened a shop specializing in such soups, prompting the use of the modern word for eating establishments world-wide.
The Super Soups will run from 11am until 3pm, admission is $10 per person ($5 for seniors and children under 12 years of age) and includes unlimited 4-ounce samples of soup. Guests will also be given a ballot to vote on their favorite soups, with prizes awarded at the end of the day.
All proceeds from the cost of admission will go to Buckets of Rain, a Leelanau County-based organization founded in 2006 by local musician Chris Skellenger (a live entertainment regular at The Homestead). Buckets of Rain pioneered the use of gravity-fed, drip irrigation to help impoverished communities feed themselves in Lesotho, South Africa, as well as Kenya, Guatemala, Honduras and Belize.
Buckets of Rain has now focused its energies on the urban struggles in inner city Detroit. By repurposing 30 vacant lots into food production sites, they have provided hundreds of thousands of servings of vegetables, free of charge, to its partners and neighbors. Through the construction of urban gardens on abandoned city lots, Buckets of Rain has helped diminish urban blight, rekindle hope in struggling neighborhoods, bring fresh produce to the community and feed the homeless.
An extension of our popular summer concert series, The Homestead is hosting a concert at Mountain Flowers Saturday, February 4 from 7pm to 10pm. The music and energy will be so inspiring you’ll have a hard time sitting still.
Jazz North is a “little” big band combining the best acoustic and electric jamz for all genres.
The horn section gels with the rhythm section to perform everything from funk to swing to rhythm and blues. You’ll also hear some Latin, bebop, and rock.
This seven piece band also throws in plenty of fresh original arrangements for a mix that’s delightful for listening and dancing!
The experienced core musicians have played together for many years, creating a tight musical camaraderie that demonstrates their love for music and inspiring anyone with a toe to tap.
Advance tickets are $15 each or $20 at the door. Cash bar available. Call 231.334.5100 for advance tickets.
The Homestead’s Chef, John Piombo and Gonzo’s Bigg Dogg Brew Master, Greg “Gonzo” Haner team up for an exclusive dinner that combines great beer with delicous food.
An extension of our popular summer concert series, The Homestead is hosting a concert at Mountain Flowers Saturday, February 4 from 7pm to 10pm. The music and energy will be so inspiring you’ll have a hard time sitting still. 